Details
SERVINGS
4 People
TIME
15
AUTHOR
Chloe René
🔥 Nutrition per serving
654
Calories
Protein
27gFat
25gCarbs
80gSat. Fat
13gFibre
6gSugars
15gSodium
1012mgVeggiePescatarianDinnerEasySpeedyBatchAccessible MethodGood To FreezeGood To StoreGood to ReheatItalianKoreanPastaOne Pot RecipesMidweekFakeawayComfortSpeedyAutumnWinterBatch CookBatch CookingUnder 30 Minutes
Smoky One-Pot Gochujang Pasta
Ingredients
4 Servings
Roasted Red Pepper1 x 450g Jar
Garlic Clove6
Whole Milk400 ml
Vegetable Stock850 ml
Tomato Purée100 g
Gochujang3 tbsp
Pasta400 g
Mature Cheddar Cheese200 g
Spring Onion2
Toasted Sesame Seeds2 tbsp
