Details
SERVINGS
4 People
TIME
AUTHOR
Jordon Ezra King
🔥 Nutrition per serving
482
Calories
Protein
16gFat
16gCarbs
67gSat. Fat
5gFibre
5gSugars
5gSodium
573mgShellfish-FreeDinnerEasySpeedyLow IngredientHigh FibreGood To FreezeGood To StoreGood to ReheatItalianPastaMidweekSpeedyAutumnUnder 30 Minutes
Spicy Aubergine and 'Nduja Rigatoni
Ingredients
4 Servings
Rigatoni400 g
Aubergine2
Mint15 g
Nduja100 g
Dried Oregano2 tbsp
Lemon1
Pecorino Romano30 g
Olive Oil
Salt