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Sticky Banana Pudding With Miso Oat Caramel

SERVINGS

6 People

COOK TIME

40 mins

AUTHOR

Chloe René

🔥 Nutritionper serving

357

Calories

Protein

4g

Carbs

62g

Fat

10g

Sat. Fat

4g

Fibre

4g

Sugars

37g

Sodium

273mg

Vegan Veggie Dairy-Free Nut-Free Pescatarian Shellfish-Free Allium-Free Egg-Free Pudding Adventurous Good To Freeze Good To Store Good to Reheat British British-Inspired Desserts Pudding

Sticky Banana Pudding With Miso Oat Caramel

SCALE RECIPEAdjust quantities

6 Servings

Date

270 g

Oat Milk

250 ml

Banana

2

Olive Oil

40 g

Bicarbonate of Soda

1 tsp

Apple Cider Vinegar

1 tsp

Vanilla Extract

1 tsp

Salt

1/2 tsp

Ground Cinnamon

1 tsp

Ground Cardamom

1 tsp

Self Raising Flour

200 g

Date Syrup

140 g

Coconut Cream

160 ml

Minor Figures Barista Oat (Organic)

70 ml

Vanilla Extract

1 tsp

White Miso

2 tsp