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Balsamic Carrots With Orange Tahini Yogurt

SERVINGS

2 People

COOK TIME

40 mins

AUTHOR

Christina Soteriou

🔥 Nutritionper serving

563

Calories

Protein
16g
Carbs
57g
Fat
28g
Sat. Fat
4g
Fibre
13g
Sugars
25g
Sodium
120mg
VeganVeggieGluten-FreeDairy-FreePescatarianEgg-FreeAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatSidesDipsHealthyChristmas

Balsamic Carrots With Orange Tahini Yogurt

SCALE RECIPEAdjust quantities
2 Servings
Carrot
500 g
Puy Lentil
100 g
Balsamic Vinegar
2 tbsp
Ground Cumin
1 tsp
Olive Oil
3 tbsp
Maple Syrup
2 tbsp
Thyme
4 Sprig
Vegan Yoghurt
400 g
Tahini
20 g
Orange
1
Pecans
30 g
Fresh Herbs
25 g