Details
SERVINGS
2 People
TIME
AUTHOR
Christina Soteriou
π₯ Nutrition per serving
350
Calories
Protein
15gFat
20gCarbs
30gSat. Fat
3gFibre
4gSugars
2gSodium
600mgVeganVeggieDairy-FreePescatarianEgg-FreeDinnerEasyHealthyHigh-ProteinHigh FibreAccessible IngredientItalian-InspiredPastaMidweekAuditDinner PartySummer
Broccoli Pesto Pasta with Whipped Lemon Tofu
Ingredients
2 Servings
Broccoli1
Garlic4 Clove
Pine Nuts30 g
Fresh Basil20 g
Extra-Firm Tofu140 g
Olive Oil1 1/2 tbsp
White Miso1 tsp
Nutritional Yeast6 tbsp
Garlic Powder1/4 tsp
Spaghetti200 g
Lemon1
Salt
Black Pepper
