RECIPES

Creamy Tahini Beans on Pesto Toast

Details

SERVINGS

2 People

TIME

AUTHOR

Christina Soteriou

πŸ”₯ Nutrition per serving

612

Calories

Protein
19g
Fat
36g
Carbs
54g
Sat. Fat
5g
Fibre
12g
Sugars
3g
Sodium
450mg
VeganVeggieDairy-FreeNut-FreePescatarianEgg-FreeBreakfastBrunchLunchSpeedyBudgetHealthyBatchHigh FibreAccessible MethodAccessible IngredientSuper SimpleGut-FriendlyStewsBeansBrunchHealthySpeedyWFH LunchActually 15 Minutes

Creamy Tahini Beans on Pesto Toast

Ingredients

2 Servings
Drained Cannellini Beans240 g
Garlic2 Clove
Bread120 g
Tahini2 tbsp
Extra Virgin Olive Oil1 tbsp
Vegan Basil Pesto1 tbsp
Vegan Parmesan2 tbsp
Chive10 g