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Creamy Tahini Beans on Pesto Toast

SERVINGS

2 People

COOK TIME

N/A

AUTHOR

Christina Soteriou

🔥 Nutritionper serving

612

Calories

Protein

19g

Carbs

54g

Fat

36g

Sat. Fat

5g

Fibre

12g

Sugars

3g

Sodium

450mg

Vegan Veggie Dairy-Free Nut-Free Pescatarian Egg-Free Breakfast Brunch Lunch Speedy Budget Healthy Batch High Fibre Accessible Method Accessible Ingredient Super Simple Gut-Friendly Stews Beans Brunch Healthy Speedy WFH Lunch Actually 15 Minutes

Creamy Tahini Beans on Pesto Toast

SCALE RECIPEAdjust quantities

2 Servings

Drained Cannellini Beans

240 g

Garlic

2 Clove

Bread

120 g

Tahini

2 tbsp

Extra Virgin Olive Oil

1 tbsp

Vegan Basil Pesto

1 tbsp

Vegan Parmesan

2 tbsp

Chive

10 g