Details
SERVINGS
2 People
TIME
AUTHOR
Christina Soteriou
🔥 Nutrition per serving
900
Calories
Protein
13gFat
74gCarbs
54gSat. Fat
21gFibre
7gSugars
4gSodium
393mgVeganVeggieGluten-FreeDairy-FreeNut-FreePescatarianSpeedyGood To FreezeGood To StoreGood to ReheatJapanese-InspiredRice
Miso Butter Mushrooms & Furikake Rice
Ingredients
2 Servings
Mixed Mushroom400 g
Vegan Butter200 g
Miso Paste50 g
Olive Oil2 tbsp
Toasted Sesame Seed3 tbsp
Nori Seaweed2 Sheet
Sugar1 tsp
Fine Sea Salt1 tsp
Rice150 g
Red Chilli2
Spring Onion1
Chilli Flakes1/2 tsp