Details
SERVINGS
4 People
TIME
45
AUTHOR
Karan Gokani
🔥 Nutrition per serving
349
Calories
Protein
8gFat
15gCarbs
43gSat. Fat
7gFibre
8gSugars
11gSodium
5mgVeganVeggieDairy-FreePescatarianEgg-FreeDinnerEasyBudgetHealthyFreezer FriendlyHigh FibreGut-FriendlyGood To FreezeGood To StoreGood to ReheatIndianIndian-InspiredCurryFakeawayHealthy
Roast Sweet Potato with Chickpea & Coconut Curry
Ingredients
4 Servings
Sweet Potato4
Red Onion1
Green Chilli 1
Kale50 g
Cumin Seeds1 tsp
Fresh Ginger5 g
Garlic1 Clove
Ground Coriander1 tbsp
Kashmiri Chilli Powder1 tsp
Ground Turmeric1/2 tsp
Curry Leaf10
Double Concentrated Tomato Purée1 1/2 tbsp
Drained Cooked Chickpeas400 g
Water100 ml
Full-Fat Coconut Milk150 ml
Fresh Coriander15 g
Vegetable Oil
Coconut Oil
Salt