Details
SERVINGS
4 People
TIME
AUTHOR
Seema Pankhania
π₯ Nutrition per serving
384
Calories
Protein
7gFat
19gCarbs
44gSat. Fat
5gFibre
5gSugars
8gSodium
522mgVeganVeggieDairy-FreeNut-FreePescatarianEgg-FreeBudgetAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatPolishPastryVeggie DishesDinner PartyMunchiesComfort
Sauerkraut and Mushroom Pierogi
Ingredients
4 Servings
Plain Flour300 g
Water125 ml
Olive Oil50 ml
Shiitake Mushroom4
Chestnut Mushroom300 g
Onion1
Garlic4 Clove
Cumin Seed1 Pinch
Sauerkraut300 g
Dried Marjoram1 tsp
Bay Leaf1
Sugar1 tsp
Vegetable Stock300 ml
Onion3
Garlic3 Clove
Coconut Yoghurt300 g
Lemon1
Chive15 g
Vegetable Oil
Salt
