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Spicy Green Aubergine Curry

SERVINGS

6 People

COOK TIME

35 mins

AUTHOR

Chloe René

🔥 Nutritionper serving

343

Calories

Protein

7g

Carbs

46g

Fat

13g

Sat. Fat

5g

Fibre

5g

Sugars

5g

Sodium

51mg

Vegan Veggie Gluten-Free Dairy-Free Nut-Free Pescatarian Shellfish-Free Egg-Free Dinner Easy Budget Healthy Batch Freezer Friendly High Fibre Accessible Ingredient Gut-Friendly Good To Freeze Good To Store Good to Reheat Indian Curry Healthy Autumn Winter Back to Uni Batch Cook Batch Cooking

Spicy Green Aubergine Curry

SCALE RECIPEAdjust quantities

6 Servings

Aubergine

2

Jasmine Rice

300 g

Coconut Milk

1 x 400ml Can

Red Onion

1

Lime

3

Chickpeas

2 x 400g Can

Curry Leaf

15

Water

100 ml

Caster Sugar

Frozen Spinach

200 g

Fresh Coriander

50 g

Green Chilli

2

Garam Masala

1 tbsp

Curry Powder

3 tbsp

Ground Cinnamon

1/2 tsp

Water

100 ml

Olive Oil

55 ml