🏷️ Fusion
Fusion Recipes
24 results found
⏱️ 5m🔥 110cal
Beeble Paloma
By Toby Clarke
⏱️ 30m🔥 670cal💪 41g
Honey Gochujang Chicken Rigatoni
By Chloe René
🔥 563cal💪 17g
Chip Shop Cheesy Curry Udon
By Xiengni Zhou
⏱️ 25m🔥 484cal💪 32g
Chicken & Pineapple Chopped Salad
By Ayala Daly
⏱️ 30m🔥 468cal💪 23g
Mushrooms & Cavolo Nero On Toast With Ricotta
By Mob
⏱️ 10m🔥 461cal💪 14g
Big Fat Tomato & Ginger Salad
By Ben Lippett
⏱️ 30m🔥 670cal💪 41g
Squash, Marmite & Chicken Spaghetti
By Chloe René
⏱️ 10m🔥 282cal💪 10g
Ham Hock & Pickled Veg Noodle Salad
By Chloe René
⏱️ 20m🔥 410cal💪 22g
Grilled Chicken & Artichoke Salad with Mustardy Dressing
By Chloe René
⏱️ 20m🔥 325cal💪 7g
Mango Pancakes
By Mob
⏱️ 25m🔥 505cal💪 53g
Chargrilled Chicken & Garlicky Broccoli Rice
By Jodie Nixon
⏱️ 25m🔥 485cal💪 31g
Double Bean & Roasted Pepper Chilli
By Jodie Nixon
⏱️ 25m🔥 813cal💪 4g
Potato Latkes With Caramelised Tomato Aioli
By Chloe René
🔥 410cal💪 13g
Charred Corn, Chorizo and Creamy Blue Cheese Salad
By Ben Lebus
⏱️ 30m🔥 418cal💪 46g
High Protein Tuna Caesar with Butternut Squash
By Anna Helm Baxter
🔥 285cal
Tango Ice Blast
By Jodie Nixon
⏱️ 15m🔥 573cal💪 33g
Citrusy Miso Roast Chicken with Pickled Chilli & Chive Dressing
By Seema Pankhania
⏱️ 2m🔥 270cal
Salted Caramel Kahlúa Elixir
By Toby Clarke
⏱️ 15m🔥 872cal💪 22g
Hainanese e Olio Pasta
By Romany Henry
⏱️ 10m🔥 482cal💪 47g
Parmesan Chicken With Lemony Fennel Salad
By Jodie Nixon
⏱️ 35m🔥 470cal💪 28g
Pork Tenderloin with Spiced Rhubarb Sauce & Pickled Rhubarb Herb Salad
By Ayala Daly
⏱️ 10m🔥 345cal💪 16g
Parmesan Fried Egg With Jalapeño Salsa
By Ed Smith
⏱️ 50m🔥 464cal💪 22g
Chicken Noodle Salad
By Mob
⏱️ 40m🔥 522cal💪 15g
Sweet Potatoes with Tahini Butter Chickpeas
By Christina Soteriou