Details
SERVINGS
4 People
TIME
10
AUTHOR
Chloe René
🔥 Nutrition per serving
470
Calories
Protein
14gFat
17gCarbs
66gSat. Fat
2gFibre
5gSugars
6gSodium
670mgDinnerEasySpeedyHealthyAccessible MethodGut-FriendlyGood To FreezeGood To StoreGood to ReheatJapaneseJapanese-InspiredNoodlesSummerUnder 20 Minutes
Fresh & Creamy Nori Noodles
Ingredients
4 Servings
Dried Udon Noodles400 g
Tomato250 g
Spring Onion4
Cucumber1
Tahini100 g
Nori Seaweed1/2 Sheet
Shoyu Soy Sauce30 ml
Ice Cube40 g
Rice Vinegar20 ml
Sesame Seeds2 tbsp
Toasted Sesame Oil2 tbsp
Salt
Sugar