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Fresh & Creamy Nori Noodles

SERVINGS

4 People

COOK TIME

10 mins

AUTHOR

Chloe RenΓ©

πŸ”₯ Nutritionper serving

470

Calories

Protein
14g
Carbs
66g
Fat
17g
Sat. Fat
2g
Fibre
5g
Sugars
6g
Sodium
670mg
DinnerEasySpeedyHealthyAccessible MethodGut-FriendlyGood To FreezeGood To StoreGood to ReheatJapaneseJapanese-InspiredNoodlesSummerUnder 20 Minutes

Fresh & Creamy Nori Noodles

SCALE RECIPEAdjust quantities
4 Servings
Dried Udon Noodles
400 g
Tomato
250 g
Spring Onion
4
Cucumber
1
Tahini
100 g
Nori Seaweed
1/2 Sheet
Shoyu Soy Sauce
30 ml
Ice Cube
40 g
Rice Vinegar
20 ml
Sesame Seeds
2 tbsp
Toasted Sesame Oil
2 tbsp
Salt
Sugar