Details
SERVINGS
4 People
TIME
AUTHOR
Ben Lebus
🔥 Nutrition per serving
420
Calories
Protein
10gFat
13gCarbs
63gSat. Fat
2gFibre
5gSugars
10gSodium
1110mgVeganVeggieDairy-FreePescatarianEgg-FreeDinnerEasySpeedyBudgetGut-FriendlyGood To FreezeGood To StoreJapaneseNoodlesVeggie DishesFakeawayBack to UniUnder 20 Minutes
Sticky Mushroom Udon Stir-Fry
Ingredients
4 Servings
Portobello Mushroom150 g
Onion1
Carrot1
Spring Onion1 Bunch
Shiitake Mushroom125 g
White Cabbage1
Soy Sauce4 tbsp
Mirin2 tbsp
Udon Noodle400 g
Sesame Oil2 tbsp
Vegetable Oil2 tbsp