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🏷️ Adventurous

Adventurous Recipes

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Leftover Turkey and Halloumi Gyros
πŸ”₯ 670calπŸ’ͺ 41g

Leftover Turkey and Halloumi Gyros

By Ben Lebus

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Plantain Focaccia with Curry Leaf Oil
⏱️ 35mπŸ”₯ 308calπŸ’ͺ 5g

Plantain Focaccia with Curry Leaf Oil

By Denai Moore

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Sopa Bullabesa de AlmerΓ­a by JosΓ© Pizarro
πŸ”₯ 246calπŸ’ͺ 32g

Sopa Bullabesa de AlmerΓ­a by JosΓ© Pizarro

By Mob

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Charred Leeks, Butter Beans & Pickled Chilli Sauce
⏱️ 25mπŸ”₯ 420calπŸ’ͺ 13g

Charred Leeks, Butter Beans & Pickled Chilli Sauce

By Chloe RenΓ©

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Pickle Brine Roast Chicken With Spring Onion Potato Salad
⏱️ 45mπŸ”₯ 495calπŸ’ͺ 32g

Pickle Brine Roast Chicken With Spring Onion Potato Salad

By Ben Lippett

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Sticky Short Ribs With Lemon-y Grains & Salad
⏱️ 285mπŸ”₯ 695calπŸ’ͺ 46g

Sticky Short Ribs With Lemon-y Grains & Salad

By Elena Silcock

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Curried Cheese on Toast
πŸ”₯ 420calπŸ’ͺ 18g

Curried Cheese on Toast

By Mob

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Marinated Tomato and Ricotta Casarecce
πŸ”₯ 507calπŸ’ͺ 19g

Marinated Tomato and Ricotta Casarecce

By Sophie Wyburd

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Sticky Aubergine Sesame Rice Bowl
πŸ”₯ 482calπŸ’ͺ 8g

Sticky Aubergine Sesame Rice Bowl

By Ben Lebus

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Chorizo Romesco Risotto
πŸ”₯ 1012calπŸ’ͺ 23g

Chorizo Romesco Risotto

By Sophie Wyburd

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Homemade Hash Browns
⏱️ 25mπŸ”₯ 217calπŸ’ͺ 4g

Homemade Hash Browns

By Mob

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Grilled Cucumber Salad with Crispy Chickpeas and Lemon Dressing
πŸ”₯ 181calπŸ’ͺ 6g

Grilled Cucumber Salad with Crispy Chickpeas and Lemon Dressing

By Jordon Ezra King

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Curried Fish Burger
πŸ”₯ 547calπŸ’ͺ 31g

Curried Fish Burger

By Ben Lippett

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Green Curry Soup With Ramen Crisp
πŸ”₯ 507calπŸ’ͺ 21g

Green Curry Soup With Ramen Crisp

By Mob

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