🏷️ Veggie
Veggie Recipes
24 results found
⏱️ 35m🔥 600cal💪 24g
Turmeric Cauliflower & Halloumi Rice Bowl
By Chef
⏱️ 35m🔥 258cal💪 9g
Curried Squash & Lentil Traybake
By Christina Soteriou
🔥 98cal
Espresso Martini
By Adam Bush
⏱️ 20m🔥 522cal💪 12g
Melted Courgette Gnocchi Traybake with Tahini
By Jodie Nixon
🔥 384cal💪 13g
Jordon's Interview Salad
By Jordon Ezra King
⏱️ 40m🔥 181cal💪 8g
Roasted Cauli & Cannellini Bean Soup
By Alfie Steiner
⏱️ 35m🔥 120cal💪 2g
Apple & Rosemary Olive Oil Cake
By Lily Vanilli
⏱️ 25m🔥 282cal💪 4g
Salted Caramel Brownies
By Lily Vanilli
⏱️ 30m🔥 271cal💪 3g
Chocolate Chunk Brownies
By Matt Adlard
⏱️ 45m🔥 437cal💪 8g
Butter Masala Soup with Paneer Croutons
By Sophie Wyburd
⏱️ 35m🔥 324cal💪 10g
Aubergine & Chickpea Zaalouk
By Gigi Grassia
🔥 372cal💪 12g
Broccoli, Chilli and Lemon Pasta
By Jordon Ezra King
🔥 54cal💪 1g
Roasted Peppers
By Xiengni Zhou
⏱️ 30m🔥 522cal💪 23g
Halloumi & Burnt Broccoli Salad
By Ben Lippett
⏱️ 15m🔥 420cal💪 11g
Grilled Tomato & Chilli Noodles
By Chloe René
🔥 322cal💪 8g
Mushroom Koupes (Bulgur Balls)
By Christina Soteriou
🔥 462cal💪 19g
Balsamic Glazed Plant-Based Meatballs
By Ben Lebus
⏱️ 80m🔥 563cal💪 17g
Miso Onion Soup
By Ben Lebus
⏱️ 15m🔥 615cal💪 22g
Fried Eggs with Brown Butter, Lemon Pilaf
By Chloe René
🔥 25cal💪 1g
Blueberry Basil Froyo
By Christina Soteriou
⏱️ 5m🔥 74cal💪 1g
Coffee Jelly
By Toby Clarke
⏱️ 10m🔥 573cal💪 22g
Spaghetti with Spicy Tomato & Pepper Sauce
By Jordon Ezra King
⏱️ 20m🔥 670cal💪 34g
Jammy Eggs With Blistered Tomatoes & Pesto Lentils
By Mob
🔥 670cal💪 17g
Chilled Green Peanut & Aubergine Noodles
By Jodie Nixon