🏷️ Vegan
Vegan Recipes
24 results found
🔥 232cal💪 9g
Jerk Lentils and Roti
By Mob
⏱️ 5m🔥 181cal💪 12g
Pesto Minestrone Soup
By Christina Soteriou
⏱️ 6m🔥 384cal💪 12g
Homemade Cavatelli Pasta With Fresh Tomato Sauce
By Chef
⏱️ 10m🔥 349cal💪 10g
Homemade Udon Noodles
By Chloe René
🔥 474cal💪 14g
Mob's Curried Chickpea Stuffed Sweet Potatoes
By Ben Lebus
⏱️ 30m🔥 900cal💪 27g
Aubergine With Coconut Satay Sauce
By Christina Soteriou
⏱️ 60m🔥 180cal💪 2g
Vegan Sticky Toffee Puddings
By Lily Vanilli
⏱️ 50m🔥 291cal💪 14g
Yellow Dal
By Sophie Godwin
🔥 370cal💪 17g
One-Pot Mushroom Lasagne
By Christina Soteriou
⏱️ 70m🔥 347cal💪 7g
Cypriot Garlicky Aubergine Stew (Melinzana Yiahni)
By Christina Soteriou
⏱️ 45m🔥 220cal💪 6g
Charred Aubergine Dhansak
By Sophie Godwin
🔥 220cal💪 8g
Four Bean Spiced Stew
By Sophie Wyburd
🔥 357cal💪 13g
Sesame Tofu Toast
By Sophie Wyburd
⏱️ 20m🔥 466cal💪 22g
Quick Italian-Inspired Chickpea & Lentil Bowl
By Gigi Grassia
🔥 627cal💪 7g
Fudgy Chocolate Orange Traybake
By Mob
⏱️ 60m🔥 420cal💪 15g
Squash & Fennel Seed Roast Tomato Soup
By Ed Smith
⏱️ 50m🔥 563cal💪 1g
Crispy Chilli Oil Recipe
By Sophie Wyburd
🔥 495cal💪 11g
Broccoli Salsa Macha Rice
By Sophie Godwin
⏱️ 35m🔥 246cal💪 9g
Burnt Aubergines With Braised Butter Beans & Hot Pepper Sauce
By Ben Lippett
⏱️ 35m🔥 204cal💪 4g
Spicy Butternut Squash Soup Recipe
By Sophie Godwin
⏱️ 45m🔥 370cal💪 11g
Sticky Toffee Baked Oats
By Jodie Nixon
🔥 381cal💪 1g
Peach Margarita
By Toby Clarke
⏱️ 50m🔥 346cal💪 8g
Greek Tomato Rice Traybake
By Jodie Nixon
🔥 181cal💪 5g
Summer Gazpacho
By Ben Lippett