π·οΈ Veggie
Veggie Recipes
24 results found
β±οΈ 25mπ₯ 601calπͺ 23g
Squashy Parmesan Chickpeas With Brown Butter Fried Eggs
By Jodie Nixon
β±οΈ 120mπ₯ 220calπͺ 4g
Twice-Roasted Pumpkin & Salted Maple Pecan Drizzle
By Chloe RenΓ©
β±οΈ 15mπ₯ 410calπͺ 13g
Blueberry Crunch Overnight Oats
By Chloe RenΓ©
π₯ 466calπͺ 3g
PiΕa Colada
By Toby Clarke
π₯ 180calπͺ 4g
Sticky Cauliflower and Peanut Salad
By Chef
π₯ 670calπͺ 32g
Halloumi with Nectarines, Tarragon and Basil
By Mob
π₯ 563calπͺ 20g
Garlicky Green Bean Barley Bowl
By Jodie Nixon
π₯ 227calπͺ 1g
Spring Onion and Ginger Sauce
By Finn Tonry
π₯ 495calπͺ 19g
Cheesy Chipotle Garlic Bread
By Mob
β±οΈ 15mπ₯ 547calπͺ 20g
Green Chilli & Walnut Pesto Pasta
By Elena Silcock
π₯ 109calπͺ 2g
Frangipane
By Lily Vanilli
β±οΈ 15mπ₯ 468calπͺ 10g
Spiced Iced Caprese Soup
By Jodie Nixon
β±οΈ 6mπ₯ 563calπͺ 22g
Perfect Custardy Scrambled Eggs and Crisps
By Chloe RenΓ©
π₯ 238calπͺ 14g
Charred Lime Yoghurt and Quorn Makes Amazing Kebab Lettuce Wraps
By Seema Pankhania
β±οΈ 15mπ₯ 353calπͺ 12g
Cucumber & Wakame Salad with Peanut Sauce
By Chloe RenΓ©
β±οΈ 50mπ₯ 246calπͺ 7g
Greek(ish) Tomato Barley
By Jodie Nixon
β±οΈ 10mπ₯ 109calπͺ 1g
Chocolate Ganache Filling
By Lily Vanilli
β±οΈ 15mπ₯ 282calπͺ 8g
Rhubarb & Blood Orange Overnight Oats
By Jodie Nixon
β±οΈ 15mπ₯ 760calπͺ 55g
Tempeh Burrito Bowl with Black Beans & Salsa
By Jodie Nixon
β±οΈ 10mπ₯ 464calπͺ 26g
Fried Halloumi Salad With Fennel, Quinoa & Roasted Garlic Dressing
By Jodie Nixon
β±οΈ 30mπ₯ 464calπͺ 12g
Herby Leeks With Chickpeas & Chilli Feta
By Dr Rupy Aujla
π₯ 520calπͺ 10g
Cardamom Granola
By Ben Lebus
π₯ 384calπͺ 3g
Roast Broccoli with Tahini Dressing and Sesame Chilli Crisp
By Mob
β±οΈ 20mπ₯ 322calπͺ 15g
Peppery Pea Soup
By Ben Lebus