🏷️ Veggie
Veggie Recipes
24 results found
⏱️ 35m🔥 474cal💪 15g
Moroccan Spiced Cauliflower & Couscous With Harissa Spiked Yoghurt
By Christina Soteriou
🔥 670cal💪 13g
Crispy Artichoke Patties With Nori Mayo
By Christina Soteriou
⏱️ 35m🔥 448cal💪 13g
Sticky Aubergine Vegan Ramen Recipe
By Adam Bush
⏱️ 5m🔥 20cal💪 1g
Mexican Pickled Onions
By Karla Zazueta
⏱️ 25m🔥 370cal💪 8g
Aubergine & Curried Sesame Noodle Salad
By Chloe René
⏱️ 10m🔥 390cal💪 14g
Warm Caprese Butter Bean Salad
By Jodie Nixon
⏱️ 10m🔥 384cal💪 13g
Overnight Strawberry & Matcha Brekkie Bowl
By Chloe René
⏱️ 10m🔥 220cal💪 3g
Homemade Crisps
By Jodie Nixon
🔥 246cal💪 9g
Smoky Aubergine with Pistachio Ricotta
By Sophie Wyburd
⏱️ 25m🔥 277cal💪 7g
Roasted Carrots with Tahini Yoghurt
By Healthy by ZOE
⏱️ 15m🔥 473cal💪 13g
Cacio e Pepe Scissor-Cut Noodles
By Seema Pankhania
🔥 374cal💪 13g
Confit Tomato Toast
By Ben Lippett
⏱️ 65m🔥 277cal💪 6g
Cauliflower & Chestnut Soup
By Theresa von Wangenheim
⏱️ 20m🔥 627cal💪 18g
Muhammara With Leeks And Grains
By Christina Soteriou
⏱️ 15m🔥 247cal💪 3g
Triple Chocolate Chip Cookies
By Elena Silcock
⏱️ 20m🔥 1042cal💪 46g
Loaded Masala Beans & Eggs on Toast
By Karan Gokani
🔥 480cal💪 15g
The Ultimate Halloumi, Butternut Squash & Tahini Salad
By Ben Lebus
⏱️ 10m🔥 120cal💪 2g
Super Greens & Garlic Sauce
By Mob
⏱️ 10m🔥 97cal💪 2g
Instant Rava Dosa Recipe
By Karan Gokani
⏱️ 15m🔥 464cal💪 14g
Baked Sweet Potato With Mushrooms & Soy-Lime Tahini Drizzle
By Christina Soteriou
🔥 456cal💪 8g
Popcorn Cauliflower
By Ben Lebus
🔥 627cal💪 16g
Fried Lemon & Caper Spaghetti with Breadcrumbs
By Claire Thomson
⏱️ 45m🔥 502cal💪 20g
Vegan Harissa Ragù
By Sophie Wyburd
🔥 210cal💪 2g
Black Velvet Cocktail Recipe
By Ben Lippett