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🏷️ Dinner Party

Dinner Party Recipes

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Crispy, Crunchy Tempura Donburi
⏱️ 30mπŸ”₯ 627calπŸ’ͺ 15g

Crispy, Crunchy Tempura Donburi

By Mob

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Pomegranate & Pistachio Pavlova Wreath
πŸ”₯ 406calπŸ’ͺ 8g

Pomegranate & Pistachio Pavlova Wreath

By Sophie Wyburd

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Harissa Chickpea Kofte Bowl
πŸ”₯ 563calπŸ’ͺ 22g

Harissa Chickpea Kofte Bowl

By Mob

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Kabab Hindi (Lamb Kofta)
⏱️ 35mπŸ”₯ 357calπŸ’ͺ 14g

Kabab Hindi (Lamb Kofta)

By Imad Alarnab

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Smoky Pulled Aubergine Ragu
πŸ”₯ 463calπŸ’ͺ 15g

Smoky Pulled Aubergine Ragu

By Ben Lippett

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Squash & Chorizo Orzo with Hazelnut Gremolata
⏱️ 50mπŸ”₯ 573calπŸ’ͺ 20g

Squash & Chorizo Orzo with Hazelnut Gremolata

By Sophie Wyburd

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Big Boy Bhaji Burger
πŸ”₯ 349calπŸ’ͺ 9g

Big Boy Bhaji Burger

By Ben Lebus

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Sweet Potato Salad
⏱️ 35mπŸ”₯ 180calπŸ’ͺ 3g

Sweet Potato Salad

By Mob

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Baked Cumin Cod With Labneh Chickpeas
πŸ”₯ 323calπŸ’ͺ 29g

Baked Cumin Cod With Labneh Chickpeas

By Ben Lippett

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Roasted Rack of Lamb with Garlicky Yoghurt
⏱️ 25mπŸ”₯ 180calπŸ’ͺ 14g

Roasted Rack of Lamb with Garlicky Yoghurt

By Chef

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Chocolate Bao Buns
⏱️ 45mπŸ”₯ 343calπŸ’ͺ 6g

Chocolate Bao Buns

By Romany Henry

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New Potato Tart With Rocket Pesto
πŸ”₯ 384calπŸ’ͺ 5g

New Potato Tart With Rocket Pesto

By Christina Soteriou

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Roasted Carrot & Date Salad
πŸ”₯ 370calπŸ’ͺ 13g

Roasted Carrot & Date Salad

By Jordon Ezra King

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Baked Aubergine Meatballs
πŸ”₯ 323calπŸ’ͺ 15g

Baked Aubergine Meatballs

By Sophie Wyburd

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Chicken Curry Pie
⏱️ 75mπŸ”₯ 484calπŸ’ͺ 23g

Chicken Curry Pie

By Jodie Nixon

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Guinness-Glazed Pork Belly Buns
πŸ”₯ 1012calπŸ’ͺ 32g

Guinness-Glazed Pork Belly Buns

By Ben Lippett

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Sticky Aubergine With Roasted Garlic Yoghurt
πŸ”₯ 357calπŸ’ͺ 15g

Sticky Aubergine With Roasted Garlic Yoghurt

By Elena Silcock

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Honey Harissa Carrots With Whipped Feta
πŸ”₯ 282calπŸ’ͺ 11g

Honey Harissa Carrots With Whipped Feta

By Sophie Wyburd

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Tofu & Sweet Potato Curry
πŸ”₯ 354calπŸ’ͺ 17g

Tofu & Sweet Potato Curry

By Ben Lebus

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Whole Roasted Muhammara Cauliflower
πŸ”₯ 180calπŸ’ͺ 3g

Whole Roasted Muhammara Cauliflower

By Sophie Wyburd

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Herb-Crusted Chateaubriand
⏱️ 25mπŸ”₯ 410calπŸ’ͺ 34g

Herb-Crusted Chateaubriand

By Elena Silcock

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Homemade Cavatelli Pasta With Fresh Tomato Sauce
⏱️ 6mπŸ”₯ 384calπŸ’ͺ 12g

Homemade Cavatelli Pasta With Fresh Tomato Sauce

By Chef

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Malaysian-Inspired Chana Dal Curry
⏱️ 35mπŸ”₯ 384calπŸ’ͺ 13g

Malaysian-Inspired Chana Dal Curry

By Chloe RenΓ©

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Barraquito
⏱️ 5mπŸ”₯ 312calπŸ’ͺ 7g

Barraquito

By Toby Clarke

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