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🏷️ Low Ingredient

Low Ingredient Recipes

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Salted Caramel Popcorn
⏱️ 60mπŸ”₯ 143calπŸ’ͺ 1g

Salted Caramel Popcorn

By Lily Vanilli

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Brazilian Lemonade
πŸ”₯ 312calπŸ’ͺ 6g

Brazilian Lemonade

By Toby Clarke

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Beans Alla Norma
⏱️ 30mπŸ”₯ 225calπŸ’ͺ 9g

Beans Alla Norma

By Healthy by ZOE

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Tomato & Sardine Spaghetti
⏱️ 15mπŸ”₯ 468calπŸ’ͺ 18g

Tomato & Sardine Spaghetti

By Jake Gauntlett

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Creamy Coconutty Beans with Roasted Tomatoes
⏱️ 30mπŸ”₯ 322calπŸ’ͺ 12g

Creamy Coconutty Beans with Roasted Tomatoes

By Chloe RenΓ©

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Miso Salmon
⏱️ 15mπŸ”₯ 338calπŸ’ͺ 27g

Miso Salmon

By Mob

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Instant Pumpkin Seed Milk
πŸ”₯ 117calπŸ’ͺ 6g

Instant Pumpkin Seed Milk

By Christina Soteriou

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Squished Tomato & Smoked Mackerel Pasta
⏱️ 15mπŸ”₯ 482calπŸ’ͺ 18g

Squished Tomato & Smoked Mackerel Pasta

By Chloe RenΓ©

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Seedy Crusted Feta
⏱️ 30mπŸ”₯ 346calπŸ’ͺ 12g

Seedy Crusted Feta

By Mob

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Honeycomb
⏱️ 10mπŸ”₯ 120cal

Honeycomb

By Lily Vanilli

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Pudina (Mint) Chutney
πŸ”₯ 6cal

Pudina (Mint) Chutney

By Mob

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Harissa Courgette Grains with Tahini Dressing
⏱️ 7mπŸ”₯ 410calπŸ’ͺ 12g

Harissa Courgette Grains with Tahini Dressing

By Sophie Godwin

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Fried Eggs with Yoghurt and Za’atar
πŸ”₯ 627calπŸ’ͺ 28g

Fried Eggs with Yoghurt and Za’atar

By Jordon Ezra King

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Creamy Courgette Penne Traybake
⏱️ 30mπŸ”₯ 563calπŸ’ͺ 19g

Creamy Courgette Penne Traybake

By Elena Silcock

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Charred Feta & Beetroot Salad
πŸ”₯ 477calπŸ’ͺ 13g

Charred Feta & Beetroot Salad

By Sophie Wyburd

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Chicken & Broccoli Chopped Salad
⏱️ 35mπŸ”₯ 627calπŸ’ͺ 44g

Chicken & Broccoli Chopped Salad

By Ben Lebus

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Butter Bean Carbonara
πŸ”₯ 426calπŸ’ͺ 27g

Butter Bean Carbonara

By Mob

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Pesto Carbonara
⏱️ 10mπŸ”₯ 670calπŸ’ͺ 25g

Pesto Carbonara

By Chloe RenΓ©

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Creamy Bacon & Pesto Gnocchi
⏱️ 20mπŸ”₯ 671calπŸ’ͺ 26g

Creamy Bacon & Pesto Gnocchi

By Ben Lebus

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Miso Maple Ramen Eggs
⏱️ 6mπŸ”₯ 143calπŸ’ͺ 9g

Miso Maple Ramen Eggs

By Finn Tonry

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3 Ingredient Creamy Pasta
πŸ”₯ 426calπŸ’ͺ 18g

3 Ingredient Creamy Pasta

By Christina Soteriou

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Ultimate Cookie Dough
πŸ”₯ 241calπŸ’ͺ 2g

Ultimate Cookie Dough

By Chef

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Feta Egg Salad Tacos with Charred Spring Onions
⏱️ 15mπŸ”₯ 486calπŸ’ͺ 18g

Feta Egg Salad Tacos with Charred Spring Onions

By Chloe RenΓ©

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Chicken Stir-Fry
⏱️ 20mπŸ”₯ 347calπŸ’ͺ 30g

Chicken Stir-Fry

By Adam Bush

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