🏷️ Veggie
Veggie Recipes
24 results found
⏱️ 60m🔥 143cal💪 5g
Squash, Bean & Barley Soup
By Healthy by ZOE
🔥 563cal💪 21g
Strawberries & Cream Overnight Oats
By Chloe René
⏱️ 25m🔥 210cal💪 8g
Crispy Air-Fryer Butterbeans
By Jodie Nixon
⏱️ 25m🔥 325cal💪 17g
Caprese Butter Bean Bake
By Jodie Nixon
🔥 357cal💪 9g
Butternut Squash Soup with Garlic Bread
By Ben Lebus
⏱️ 10m🔥 670cal💪 7g
Easter Egg Hot Chocolate
By Ayala Daly
🔥 495cal💪 17g
Plant-Based Fakeaway Kebab
By Seema Pankhania
⏱️ 15m🔥 170cal💪 2g
Dark Chocolate Chunk Cookies
By Matt Adlard
⏱️ 35m🔥 282cal💪 6g
Classic Bread & Butter Pudding
By Sophie Godwin
🔥 729cal💪 27g
Butternut and Halloumi Koftes
By Sophie Wyburd
🔥 293cal💪 8g
Seema's Crispy Spring Onion Noodles
By Mob
🔥 412cal💪 5g
Tomato & Almond Pesto
By Elena Silcock
⏱️ 60m🔥 98cal💪 2g
Sweet & Sour Hasselback Aubergine
By Chef
⏱️ 50m🔥 109cal💪 5g
Tandoori Whole-Roast Cauliflower with Green Chutney
By Karan Gokani
⏱️ 60m🔥 410cal💪 3g
Sticky Ginger Cake
By Nathan Collymore
🔥 484cal💪 16g
Porcini Mushroom Spaghetti
By Jordon Ezra King
🔥 246cal💪 4g
Creamy Carrot & Parsnip Soup Recipe
By Sophie Godwin
⏱️ 50m🔥 357cal💪 16g
Tomatoey Lentil Stew
By Adam Bush
⏱️ 30m🔥 202cal💪 6g
Polyphenal Salad with Roasted Carrots & Cauliflower
By Healthy by ZOE
⏱️ 15m🔥 153cal💪 3g
Wholegrain Spelt Scones
By Lily Vanilli
⏱️ 30m🔥 468cal💪 23g
Mushrooms & Cavolo Nero On Toast With Ricotta
By Mob
⏱️ 25m🔥 561cal💪 15g
Brothy Roast Squash & Pasta With Greens
By Jodie Nixon
🔥 1092cal💪 31g
Creamy Hummus with Harissa Tomatoes
By Christina Soteriou
⏱️ 30m🔥 357cal💪 13g
Squash & Chickpea Fattoush With Crispy Pitta Chips
By Elena Silcock