🏷️ Midweek
Midweek Recipes
24 results found
⏱️ 25m🔥 509cal💪 20g
Sausage & Kimchi Broth with Mixed Rice
By Chloe René
🔥 627cal💪 22g
Gochujang Tofu Rice Bowl
By Xiengni Zhou
⏱️ 15m🔥 464cal💪 23g
Sunshine Beans with Crispy Feta Eggs & Radish Salata
By Chloe René
🔥 230cal💪 8g
Crispy Chilli Paneer
By Jodie Nixon
⏱️ 5m🔥 563cal💪 34g
Tuna & Egg Fried Rice
By Anna Helm Baxter
⏱️ 30m🔥 384cal💪 17g
Leek, Tenderstem & Feta Frittata
By Mob
⏱️ 30m🔥 621cal💪 39g
Flaky Cod & Crispy Artichokes with Zingy Mayo
By Chloe René
⏱️ 5m🔥 332cal💪 11g
Lemongrass Grapefruit Prawn Salad With Toasted Coconut & Peanut
By Romany Henry
⏱️ 15m🔥 627cal💪 33g
Crispy Cod with Spring Onion & Sesame Butter Sauce
By Finn Tonry
🔥 474cal💪 20g
Tomatoey Butter Beans & Cheese
By Mob
🔥 390cal💪 13g
Kimchi & Tofu Noodle Soup
By Seema Pankhania
⏱️ 10m🔥 522cal💪 19g
Cooling Tahini & Tomato Noodle Soup
By Chloe René
🔥 728cal💪 46g
Buttery Pistachio Chicken
By Mob
🔥 464cal💪 19g
Roasted Panzanella Traybake
By Ben Lebus
🔥 527cal💪 29g
Crispy Chilli & Mint Pork
By Seema Pankhania
⏱️ 30m🔥 495cal💪 18g
Spicy Chorizo & Pepper Stew
By Ben Lippett
⏱️ 12m🔥 483cal💪 15g
Puttanesca Pasta Salad
By Elena Silcock
🔥 670cal💪 27g
Creamy Cod Curry
By Nishat Tahsin
🔥 482cal💪 16g
Spicy Aubergine and 'Nduja Rigatoni
By Jordon Ezra King
⏱️ 25m🔥 357cal💪 16g
Braised Chickpeas With Chorizo & Cavolo Nero
By Ben Lippett
⏱️ 20m🔥 601cal💪 41g
Sesame Crusted Cod & Creamy Chilli Chickpeas
By Chloe René
⏱️ 15m🔥 464cal💪 14g
Baked Sweet Potato With Mushrooms & Soy-Lime Tahini Drizzle
By Christina Soteriou
⏱️ 45m🔥 502cal💪 20g
Vegan Harissa Ragù
By Sophie Wyburd
🔥 386cal💪 14g
Crispy Parma Ham Gnocchi
By Ben Lebus