π·οΈ Italian
Italian Recipes
24 results found

π₯ 540calπͺ 21g
Aubergine Parmigiana Orzo
By Sophie Wyburd

π₯ 522calπͺ 29g
Dense Bean Salad with Tomato & Basil Vinaigrette
By Jodie Nixon

π₯ 495calπͺ 15g
Saucy Aubergine Rigatoni
By Jordon Ezra King

β±οΈ 110mπ₯ 522calπͺ 13g
Carrot Gnocchi
By Chef

β±οΈ 120mπ₯ 792calπͺ 48g
Lamb Neck Osso Buco
By Sophie Godwin

β±οΈ 15mπ₯ 563calπͺ 23g
Steak With Gremolata & Radicchio Salad
By Ben Lippett

β±οΈ 25mπ₯ 474calπͺ 19g
Garlicky Mustard & Lemon Brothy Beans with Seedy Sprinkle
By Christina Soteriou

β±οΈ 15mπ₯ 393calπͺ 11g
Aglio E Olio Chickpeas
By Ben Lebus

π₯ 857calπͺ 48g
One Pot Beef Shin Lasagne
By Sophie Godwin

π₯ 627calπͺ 28g
Benβs Amatriciana
By Ben Lebus

β±οΈ 20mπ₯ 729calπͺ 31g
Paprika, Red Pesto & Sausage Rigatoni
By Jodie Nixon

π₯ 464calπͺ 19g
Roasted Panzanella Traybake
By Ben Lebus

β±οΈ 10mπ₯ 695calπͺ 33g
Tuna & Sweetcorn Tonnato Pasta Salad
By Adam Bush

π₯ 755calπͺ 22g
Pesto Veggie Traybake
By Ben Lebus

π₯ 670calπͺ 32g
Braised Lentils with Fennel, Sausage and Salsa Verde
By Jordon Ezra King

β±οΈ 20mπ₯ 464calπͺ 44g
Prosciutto Wrapped Chicken with Sage & Quinoa
By Jodie Nixon

π₯ 482calπͺ 16g
Spicy Aubergine and 'Nduja Rigatoni
By Jordon Ezra King

π₯ 563calπͺ 27g
Lemony Mushroom Carbonara
By Sophie Wyburd

β±οΈ 15mπ₯ 473calπͺ 13g
Cacio e Pepe Scissor-Cut Noodles
By Seema Pankhania

β±οΈ 190mπ₯ 729calπͺ 36g
Ultimate Spag Bol
By Jordon Ezra King

β±οΈ 55mπ₯ 410calπͺ 19g
Ribollita
By Healthy by ZOE

β±οΈ 15mπ₯ 398calπͺ 34g
Lemon Chicken & Orzo Soup
By Anna Helm Baxter

β±οΈ 15mπ₯ 540calπͺ 37g
Creamy Sun-Dried Tomato Pasta Salad
By Jodie Nixon

β±οΈ 45mπ₯ 502calπͺ 20g
Vegan Harissa RagΓΉ
By Sophie Wyburd