🏷️ Veggie
Veggie Recipes
24 results found
🔥 265cal💪 11g
Chickpea Pancakes with Tamarind Salad
By Sophie Wyburd
⏱️ 30m🔥 181cal💪 7g
Savoy Cabbage Spicy Bean Bake
By Christina Soteriou
🔥 563cal💪 17g
Plant-Based Butternut Mac & Cheese
By Ben Lebus
⏱️ 10m🔥 729cal💪 32g
Halloumi Burgers with Curried Romesco Sauce
By Chloe René
⏱️ 15m🔥 22cal💪 1g
Fire-Roasted Salsa
By Karla Zazueta
Peanut Butter Aubergine Curry
By Ben Lebus
⏱️ 20m🔥 474cal💪 17g
One-Pan Courgette & Pesto Lasagne
By Christina Soteriou
⏱️ 30m🔥 437cal💪 16g
One-Pot Veggie & Leek Pie
By Mob
🔥 468cal💪 23g
Halloumi Bake
By Ben Lebus
🔥 900cal💪 34g
Tahini Miso Ramen
By Christina Soteriou
🔥 266cal💪 2g
Jordon's Tarte Tatin
By Jordon Ezra King
⏱️ 20m🔥 312cal💪 3g
Roast Celeriac Recipe With Salsa Verde
By Adam Bush
🔥 563cal💪 17g
Chip Shop Cheesy Curry Udon
By Xiengni Zhou
🔥 246cal💪 4g
Blue Cheese Ranch Dressing
By Jodie Nixon
⏱️ 45m🔥 410cal💪 4g
Carrot Cake
By Mob
⏱️ 20m🔥 347cal💪 10g
Romesco Chickpeas
By Elena Silcock
⏱️ 20m🔥 282cal💪 3g
Mini Sticky Toffee Cakes
By Lily Vanilli
⏱️ 10m🔥 130cal💪 3g
Healthy Chocolate Spread
By Healthy by ZOE
🔥 496cal💪 10g
Sambal Smashed Potatoes with Peanut Sauce
By Xiengni Zhou
🔥 470cal💪 17g
Butternut Squash Rigatoni
By Ben Lebus
🔥 346cal💪 9g
Mediterranean Traybake
By Ben Lebus
🔥 675cal💪 18g
Sizzling Sichuan Noodles
By Mob
⏱️ 15m🔥 120cal💪 2g
Quick & Thick Vanilla Custard
By Lily Vanilli
⏱️ 5m🔥 70cal💪 1g
Hot Fudge Sun-date
By Ayesha Erkin