π·οΈ Veggie
Veggie Recipes
24 results found

π₯ 246calπͺ 3g
Crispy Spring Onion Potato Salad
By Sophie Wyburd

β±οΈ 30mπ₯ 563calπͺ 14g
Crispy Mushrooms & Coriander Pappardelle
By Chloe RenΓ©

β±οΈ 25mπ₯ 601calπͺ 20g
Whole Roast Aubergine With Harissa Chickpea Tabbouleh
By Jodie Nixon

β±οΈ 15mπ₯ 601calπͺ 36g
Creamy Tomato Gnocchi Bake
By Jodie Nixon

π₯ 601calπͺ 14g
Plant-Based Wellington
By Mob

π₯ 265calπͺ 5g
Vegan Coconut Stir Fry
By Ben Lebus

π₯ 210calπͺ 6g
Crispy Pitta Chips
By Mob

β±οΈ 12mπ₯ 130calπͺ 2g
Classic Shortbread
By Lily Vanilli

β±οΈ 15mπ₯ 325calπͺ 2g
Chocolate Swiss Meringue Buttercream
By Lily Vanilli

β±οΈ 25mπ₯ 312calπͺ 5g
Roasted Banana Split
By Mob

β±οΈ 25mπ₯ 670calπͺ 29g
Olive & Almond Pesto Lentils With Halloumi
By Jodie Nixon

β±οΈ 30mπ₯ 282calπͺ 8g
Smoky Spicy Broth with Mushrooms & Rice
By Chloe RenΓ©

β±οΈ 65mπ₯ 523calπͺ 13g
Aloo Pie with Curry Channa
By Black Eats

π₯ 427calπͺ 10g
Air Fryer Chipotle Tomato Tostadas with Feta & Limey Pickles
By Jodie Nixon

β±οΈ 10mπ₯ 695calπͺ 34g
Hot Honey Halloumi with Lentils & Nectarines
By Healthy by ZOE

π₯ 232calπͺ 4g
ZOE Marinated Olives with Greek Yoghurt
By Healthy by ZOE

π₯ 489calπͺ 22g
Creamy Quorn Sausage and Broccoli Pasta
By Sophie Wyburd

β±οΈ 30mπ₯ 1012calπͺ 36g
Tahini Soba Noodle Soup with Miso Aubergine
By Jodie Nixon

β±οΈ 20mπ₯ 246calπͺ 3g
Parsnip Mash Recipe
By Adam Bush

β±οΈ 20mπ₯ 222calπͺ 6g
Spinach Pakoras With Tamarind Chutney
By Zainab Pirzada

β±οΈ 50mπ₯ 312calπͺ 11g
Coconut Curried Lentils
By Christina Soteriou

β±οΈ 50mπ₯ 322calπͺ 11g
Quick & Easy Soda Bread
By Chloe RenΓ©

β±οΈ 20m
Chickpea, Charred Corn & Roasted Pepper Salad
By Mob

β±οΈ 6mπ₯ 120calπͺ 8g
Gochujang Marinated Eggs
By Finn Tonry