π·οΈ Veganuary
Veganuary Recipes
24 results found

π₯ 464calπͺ 7g
Zaβatar Aubergine and Bulgur Wheat
By Seema Pankhania

β±οΈ 30mπ₯ 406calπͺ 13g
Sweet and Sour Lentil Meatballs
By Seema Pankhania

β±οΈ 20mπ₯ 282calπͺ 15g
Sticky Mushrooms, Creamy Whipped Tofu & Herby Cashew Sprinkle
By Chloe RenΓ©

β±οΈ 20mπ₯ 338calπͺ 10g
Vegan One-Pan Chorizo Gnocchi
By Mob

π₯ 527calπͺ 15g
The Ultimate Falafel Burger
By Sophie Wyburd

π₯ 357calπͺ 8g
Charred Peach Panzanella
By Sophie Wyburd

β±οΈ 30mπ₯ 482calπͺ 9g
Vegan Moussaka
By Christina Soteriou

π₯ 390calπͺ 10g
Harissa and Tomato Gnocchi
By Sophie Wyburd

π₯ 627calπͺ 28g
Black Rice With Crunchy Greens & Miso Dressing
By Christina Soteriou

β±οΈ 25mπ₯ 765calπͺ 22g
Chipotle Glazed Plant-Based Burger
By Mob

π₯ 262calπͺ 5g
Singapore Noodles
By Sophie Wyburd

π₯ 181calπͺ 3g
Burnt Aubergine with Red Pepper Salsa
By Ben Lebus

β±οΈ 40mπ₯ 420calπͺ 11g
Zaβatar Cauliflower With Balsamic Caramelised Onion Hummus
By Christina Soteriou

π₯ 384calπͺ 5g
New Potato Tart With Rocket Pesto
By Christina Soteriou

π₯ 354calπͺ 17g
Tofu & Sweet Potato Curry
By Ben Lebus

π₯ 130calπͺ 4g
Crispy Okra Fries With Green Chutney
By Zainab Pirzada

π₯ 495calπͺ 11g
Sichuan Aubergines
By Mob

β±οΈ 25mπ₯ 474calπͺ 19g
Garlicky Mustard & Lemon Brothy Beans with Seedy Sprinkle
By Christina Soteriou

π₯ 474calπͺ 20g
Tomatoey Butter Beans & Cheese
By Mob

π₯ 390calπͺ 13g
Kimchi & Tofu Noodle Soup
By Seema Pankhania

β±οΈ 45mπ₯ 388calπͺ 19g
Date Night Marinated Tofu Steak
By Rhian Melvin

π₯ 326calπͺ 6g
Ratatouille with Vegan Basil Pesto Croutons
By Jordon Ezra King

π₯ 522calπͺ 19g
Crispy Sesame Tofu with Sticky Sauce
By Ben Lebus

π₯ 153calπͺ 3g
Vegan Yoghurt Dip With A Pesto Swirl
By Mob